Orange and Earl Grey Sour

This one is a quick little memory, my absolute favorite type of tea is earl grey and every Christmas morning I would wake up early and make myself a giant mug of earl grey tea and eat the mandarin orange hidden in my stocking! This was always my pre breakfast snack while I waited for the croissants to heat up and we all opened our stockings.

Ingredients

1oz Orange Vodka from Moon Underwater Distilling

1/2oz Manitou from Legend

3/4oz Earl Grey Simple Syrup

4 Drops Aromatic-ish Bitters from Rootside

Method

Add all ingredients to a shaker tin and dry shake for 30seconds, then add ice and hard shake for another 30-4 seconds. Strain into a glass and garnish with a segment of candied orange.